Maple Lawn Farms

	Maple Lawn Farms Iager Families 11788 Route 216 Fulton, Maryland 20759 Ph: (301) 725-2074 Fax: (301) 725-2075 maplelawnturkeys@comcast.net
Producers of free range Sho-Nuf turkeys & nationally recognized Registered Holsteins	We offer fresh turkeys during the winter holiday seasons & frozen year round. Turkey Information Directions to Maple Lawn Farms Family Cooking Suggestions

History of Maple Lawn Farms
At Maple Lawn Farms, we have been raising farm-fresh, healthy turkeys for 68 years. Henry Iager purchased the original 108 acre parcel of land in Fulton in 1839 and the Iager family has actively farmed the land ever since. Over the years, the family has produced dairy cattle, hogs, and chickens as well as field crops, and, of course, our specialty, "ShoNuf" oven-ready fresh turkeys--oven-ready turkeys with absolutely nothing added.

The fifth generation of Iagers is now actively involved in the day to day farming operation at Maple Lawn. From putting out day old turkey poults, checking and filling feed bins, to retailing our product to the customer, we know what makes our product extra special--the family pride in raising and producing a product that is the best that it can be.

Our large, modern barns allow our turkeys plenty of fresh air and room to move about. Our turkey growing practices are well thought out and designed to produce the tastiest, most nutritious turkey possible. The turkey's nutritional needs are overseen by a Ph.D. nutritionist, who constantly monitors the flock's growth and progress.

Your health is our main concern. We are proud to offer a product that is naturally high in protein and low in fat and cholesterol. We maintain the strictest of "control" for a healthy, clean, environment to grow and pamper our birds. Remember--we feed these turkeys to our families too. Your healthful concerns are our healthful concerns.

We specialize in offering a broad range in sizes, from 12 lbs. to 50 lbs.--for every family size and holiday occasion.

For more turkey information visit the National Turkey Federation link below.

Turkey Information Directions Cooking Suggestions

Last update: May 1, 2008